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RizePoint Blog

How to Restart Business Operations During COVID-19 with Food Safety Culture

The key to restarting business operations during COVID-19 is to invest in your food safety culture. You’ll regain customer confidence but also prepare you to weather future crises.

What is Food Safety Culture & Why is it Important in a COVID-19 World?

With health and safety on the line, strengthening your food safety culture is the key to successfully reopening or stabilizing your business. Keep reading to learn more about how you can make it a priority in your grocery store, convenience store, or restaurant.

Effective Health & Safety Communication: An Essential Part of Your Reopening Strategy

COVID-19 “hibernation” is over — albeit in varying degrees, depending on where you live. Although most retail, restaurant, and hotel chains are eager to reopen, many consumers remain wary. As you work to rebuild your business, it’s important to not only foster a food safety culture, but also share your health and safety protocols with the public.

Back-to-Business Bundle Takes the Guesswork Out of COVID-19

You need a clear plan for what your new procedures will be, how to communicate these to employees and customers, and how to implement and track everything. The consequences of missing steps could be contributing to virus spread, damage to your brand, and even more lost revenue. But how do you pull together a detailed plan quickly enough to reopen?

5 Ways to Build Your Reopening Plan for COVID-19 Response

Not adequately protecting employees and customers can damage your brand, lead to a lawsuit or insurance premium increases, or ultimately hit revenue hard enough that you go out of business. With stakes this high, you need to feel confident that you have a step-by-step plan to mitigate risk while you get back to business.


How to Overcome Digital Dread when Managing Supplier Quality

How to Overcome Digital Dread when Managing Supplier Quality

Advances in technology have the potential to revolutionize all industries, but especially those dealing with large amounts of data. When managing supplier quality, the benefits are clear: New technologies can simplify, enhance, and streamline organizational processes, resulting in improved business decisions, reduced costs, and minimized risks. As your single source of truth, they also enable you to quickly collect, sort, analyze, and retrieve supplier information — making your job a breeze.

Quality Management Software

How Arby’s Turned Stalled Sales into Brand Magic

How Arby’s Turned Stalled Sales into Brand Magic

In its inception in 1964, Arby’s banked on the idea of being a unique sandwich experience in an oversaturated burger joint market. The Raffel brothers used fast food speed to serve sliced roast beef sandwiches, perfected curly fries, and their own Horsey Sauce to “Inspire Smiles through Delicious Experiences.” Their vision and drive were clear, and the current 3,300 Arby’s franchises worldwide are the proof in the pudding.

Supplier Quality Management